LE GREAT OUTDOOR // Breakfast Frittata
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MINH’S THIT HEO KHO TRUNG
Caramelized pork and eggs (Khmer: ខសាច់ជ្រូក, khor săch chruk, Vietnamese: thịt kho tàu) is a Cambodian and Vietnamese dish traditionally consisting of small pieces of marinated pork and boiled eggs braised in coconut juice.
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JOHNNY’S BOLOGNESE
From Johnny: This is a recipe that works with everything, and most types of pasta. I decided to share this recipe not only because it’s not too difficult to make, but also because of how dynamic it is.
MINH’S THIT HEO KHO TRUNGCaramelized pork and eggs (Khmer: ខសាច់ជ្រូក, khor săch chruk, Vietnamese: thịt kho tàu) is a Cambodian and Vietnamese dish traditionally consisting of small pieces of marinated pork and boiled eggs braised in coconut juice.
JOHNNY’S BOLOGNESEFrom Johnny: This is a recipe that works with everything, and most types of pasta. I decided to share this recipe not only because it’s not too difficult to make, but also because of how dynamic it is.
